The Trip

Libations

“You can’t be a real country unless you have a beer and an airline – it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer.”

~Frank Zappa

I wouldn’t say I’m a tremendous fan, but when the occasion calls for it, a beer can really hit the spot. And, when you’re traveling for a year and end up in youth hostels on a regular basis, beer is the backpacker’s equivalent of a handshake (and in some cases a makeshift currency). Thusly, as I wandered the globe, I thought it appropriate to keep a record of the beverages native to each nation. Below is a quick list of most of the lagers, ales and stouts I tried in each country. Just don’t ask me how to pronounce them all.

CountryBeer
MexicoTecate
Belize Belikin
Guatemala Gallo
El Salvador Suprema
Honduras Salva Vida
Costa Rica Imperial
Panama Atlas Panama
EcuadorPilsener
Peru Cusquena, Cristal
Bolivia Pacena
Chile Kunstmann
Argentina Isenbeck, Quilmes
Uruguay Patricia
BrazilSkol
South AfricaCarling Black Label, Castle
Kenya Tusker, Pilsen
Tanzania Safari, Kilimanjaro, Serengeti
EgyptSakara, Stella
Jordan Petra, Philadelphia
Israel Goldstar
Turkey Efes
Romania Ursus
Germany Paulaner, Hofbrau
Austria Trumer Pils
Spain Cruzcampo
The Netherlands Heineken
BelgiumChimay Blue, De Koninck, Delirium Tremens, Duvel, Gulden Draak, Jan van Gent, Jupiler, Kwak, Leffe Blond, Maes, McChouffe, Palm, Rochefort, Verboden Frucht, Westmalle
EnglandCarling
Ireland Guinness
Denmark Carlsburg
PolandZywiec
Czech Republic Staropramen, Budveiser
China Tsing Tao, Yangjing
Singapore Tiger
Cambodia Angkor
Thailand Singha, Chang
IndiaKingfisher
Australia Toohey’s, VB, Cooper’s Pale Ale
New Zealand Tui, Export Gold, Monteith’s, Steinlager
Canada Molson